Potato Chip Cookies

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Sweet and salty collide in this delicious and unexpected combination for a cookie. These potato chip cookies start with a classic chocolate chip cookie base with the addition of crushed potato chip cookies. You will surprisingly fall in love with this fun twist on a cookie!

Is there anything better than a batch of homemade cookies? I love that cookies can have all kinds of unique flavors. There are so many ingredients to use in cookie recipes. Fire up the oven, because you’ll definitely want to make these wildly popular pumpkin snickerdoodles, these almond cookies, or my classic butter pecan cookies. You’ll love them all!

Potato chip cookies are a fun twist on my favorite chocolate chip cookies. They’ve got that classic chocolate chip cookie taste but with a salty surprise! My classic chocolate chip cookies are already perfectly sweet and soft in my opinion. Enhancing this recipe makes them even better, and you will love the addition of potato chips in these cookies. It gives them a unique salty texture!

Not only do they taste amazing, but they are fun to make and eat. So, if you’re into trying something a bit different but still want that classic cookie vibe, these potato chip cookies are the way to go! They’re perfect for any occasion or just when you need a tasty treat. Plus, they’re super easy to make so it’s a win-win! Salty, chocolatey goodness in a snap. If you are looking for more salty and chocolatey desserts you should try this graham cracker toffee or this delicious caramel salted fudge!

Get ready to try these fantastic potato chocolate chip cookies! They’re a delicious twist on classic chocolate chip cookies, and the best part is, you probably have most of the ingredients you need right in your kitchen. They’re packed with crushed-up salty potato chips and melty chocolate chips. It’s a perfect mix of salty and sweet. Follow the recipe card below for exact measurements.

These potato chip cookies are so easy to make. And they’re ready in less than 30 minutes, which is a plus! Because they come together in a snap, it’s the perfect last-minute dessert for parties and get-togethers. My kids love to open the bag of chips and crush them for the cookie dough. They think it’s so funny that I put chips in these cookies, but they sure enjoy eating them too!

Check out these simple tips to make your brown butter salted caramel snickerdoodles taste even better. I’ve also included some fun variations for you to try!

Here are my tips for storing leftover potato chip cookies…if you have any! They will stay good for about a week! For that just-out-of-the-oven effect, pop them in the microwave until warmed through before you enjoy them again.

Salted desserts are my absolute favorite kind of dessert! Salt enhances the sweetness and makes the flavors so decadent. The addition of salt always gets people talking because it really elevates and makes a dessert impressive. Here are some of my favorite salted desserts. I can’t wait for you to try them. Any of them would be perfect to make and take to your next party!

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Serves: 24

All nutritional information is based on third party calculations and is only an estimate. Each recipe and nutritional value will vary depending on the brands you use, measuring methods and portion sizes per household.